Healthy Recipes: Carrot Soup

Updated at: Jan 02, 2014
Healthy Recipes: Carrot Soup
Aditi Dasgupta
Healthy DietWritten by: Aditi DasguptaPublished at: Nov 21, 2011

Who doesn’t love munching? The lingering taste of munching something when busy at work or lazying around is practically irresistible. Smart snacking becomes the most practical option then. And with this you can proudly say-‘I love eating!’


Key Ingredients: Nice and tender baby carrots (7-8), salt as per taste, 1 tablespoon sesame seeds (toasted), pinch of thyme (ajwain ke phool)


Mix all the ingredients well in a pan and eat! Make snacking worthwhile!


Nutri-check: Carrots are extremely rich in Vitamin A. Moreover, it is a seasonal fruit; so make the best out of it!




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