• shareIcon

Roasted Cutlet

Tips for ParentBy Onlymyhealth Editorial Team / 2011-06-29T00:00:00+5:30
Food Expert Himanshu Kapoor shows you to prepare roasted cutlet. Generally cutlets are cooked by deep frying, but you can cook them by roasting as well. Their main ingredients are potatoes, coriander leaves, pepper, salt and peanut powder. They are very easy to make. First, take some potatoes, and boil, peel and mash them properly with some coriander leaves. Add salt and pepper according to your taste. Mix them well and give the characteristic oblong shape to the mixture. Coat the mixture with powder made from roasted peanuts. To ensure good coating, press the mixture a bit when you coat them. Now put the prepared mixture in a pre-heated oven. Grill them for around 7-10 minutes until they turn brown. Your roasted cutlets are ready to serve now.
Disclaimer

All possible measures have been taken to ensure accuracy, reliability, timeliness and authenticity of the information; however Onlymyhealth.com does not take any liability for the same. Using any information provided by the website is solely at the viewers’ discretion. In case of any medical exigencies/ persistent health issues, we advise you to seek a qualified medical practitioner before putting to use any advice/tips given by our team or any third party in form of answers/comments on the above mentioned website.

This website uses cookie or similar technologies, to enhance your browsing experience and provide personalised recommendations. By continuing to use our website, you agree to our Privacy Policy and Cookie Policy. OK