Dec 15, 2016
Enjoy the authentic taste of red beans as the New Year Eve gets more spicier, tastier and healthier!
How to make
Cook the red beans, bay leaves and asafoetida in the cooker for 30 minutes. Next, sauté the cumin seeds, onion, thyme, neem and salt in oil, till it turns golden brown. Add the red beans to it and muddle well. Serve hot!
Nutri-check: To make it more fun, you can add equal amount of chicken broth instead of water! nutritious and healthy and lots of protein!
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